As chance would have it, I had an opportunity to dine at Deschutes Brewery this evening, and I was able to procure their beer list. I reviewed their current gluten-free beer in a previous post, but I didn't have the official description until today:
Gluten Free ESB
100% Gluten-Free Ale! This beer is made with sorghum, brown rice, maple syrup, and molasses for a smooth gluten-free experience. We used Topaz and Brewer's Gold hops for bittering and Willamette and Sterling hops for aroma. Tell your friends!
IBU's: 49 Alcohol content: 5.7%
You can see their list of "What's on Tap" on the Deschutes Brewery website, but it's often incorrect where the GF beer is concerned. Click here to find a link to the gluten-free menu at the Portland Pub. I had the steamer clams with house-made GF bread sticks and a house salad withe gluten-free croutons. You can't see the croutons in the photo because I had already eaten them all before I took the picture. Sorry!