tag:blogger.com,1999:blog-3254465493688683865.post9147722658507204636..comments2024-03-28T03:28:48.915-07:00Comments on Gluten-free Gourmand: Gluten-free Biscotti From New Cascadia TraditionalGinahttp://www.blogger.com/profile/11588224204531062251noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3254465493688683865.post-62208958770526738982009-04-08T08:25:00.000-07:002009-04-08T08:25:00.000-07:00I wasn't sure, so I looked it up. They appear to ...I wasn't sure, so I looked it up. They appear to be a cream-filled donut. I imagine that the cream gets added after the frying. Gluten-free eclairs - that would be tough, but not impossible!Ginahttps://www.blogger.com/profile/11588224204531062251noreply@blogger.comtag:blogger.com,1999:blog-3254465493688683865.post-81986607652519237392009-04-07T19:23:00.000-07:002009-04-07T19:23:00.000-07:00Are eclairs fried? I think you just shoot the pas...Are eclairs fried? I think you just shoot the pastry out of a pastry bag and inject them with cream after baking them. Or are they more like a cream-filled donut?Rebeccahttps://www.blogger.com/profile/14497842103839179202noreply@blogger.comtag:blogger.com,1999:blog-3254465493688683865.post-25826594611299048192009-04-06T12:41:00.000-07:002009-04-06T12:41:00.000-07:00They don't have eclairs. In fact, they don't have...They don't have eclairs. In fact, they don't have any fried products. you can see a list of their most common products on their website, but often they will have other things available when I get there.Ginahttps://www.blogger.com/profile/11588224204531062251noreply@blogger.comtag:blogger.com,1999:blog-3254465493688683865.post-30595049803774571002009-04-06T00:58:00.000-07:002009-04-06T00:58:00.000-07:00Do they have eclairs?Do they have eclairs?Anonymoushttps://www.blogger.com/profile/13451185120384447990noreply@blogger.com