Gluten-free Gourmand

Waffles are easy.  Or, they can be.  My Gluten-free Corn Waffle Recipe and my Buckwheat Waffles Recipe take a little time and care.   That's why I decided to make a quick and easy basic waffle recipe that's not only gluten-free, but also dairy-free.  And of course it's delicious. For the liquid I used my favorite dairy substitute: coconut milk.  I wrote about the beauty of coconut cream in my last post and in my Gluten-free Vegan Scone Recipe . Easy Gluten-free Dairy-free Waffles Makes about 4 Belgian-style waffles. Mix in a medium bowl: 1 cup white rice flour 2 Tbsp sorghum flour 1 Tbsp tapioca flour 1 Tbsp potato flour 2 Tbsp sugar 1/4 tsp salt 2 tsp baking powder Heat your waffle iron. In another medium bowl, beat thoroughly: 2 eggs Add: 1 1/2 cup coconut milk 2 Tbsp canola oil 1/2 tsp vanilla Add the wet ingredients to the dry ingredients and mix thoroughly.  When the waffle iron is hot, lightly spray it wi...